Cazorla Oil

CHARACTERISTICS OF OUR CAZORLA OLIVE OILS

Aceites Cazorla produces a extra virgin olive oil with Denomination of Origin Sierra de Cazorla, an organization certified by the Ministry of Agriculture, Food and Environment to protect foods produced in a geographical delimitation. Their oils are characterized by their wild aroma and a fresh, velvety taste. Located at the gates of the Natural Park of Sierra de Cazorla, Segura and Las Villas, Aceites Cazorla produces extra virgin olive oil Picual and extra virgin olive oil royal, both premium oil and 5L olive oil (picual)

The variety oil Picual has a intense flavor, characterized by a slight itch and bitterness; a fruity aroma with green and fresh touches reminiscent of tomato, alloza, wood, apple, and fig, high content of natural antioxidants, vitamins, and high stability. And the oil of variety Royal, -native olive that is only found in the Cazorla Mountains- it has a unique quality with a harmonious flavor, reminiscent of the freshness of sweet fruit, very mild in its spiciness and bitterness, and an intense fruity aroma, ideal for consuming raw.. 

WHY CONSUME OILS FROM THE ACEITES CAZORLA COOPERATIVE?

Their producers offer the highest quality in all their products thanks to their deep knowledge and experience acquired through generations, to the perfect selection of the best fruit at their optimal moment of harvest and their careful preparation. This has allowed them to be recognized nationally and internationally by the most discerning palates.

Cazorla oils is an oil ideal for cooking, enriching stews, dressing foods, salads, meats, fish, and even enjoying with good bread. Its producers meet strict quality standards, guaranteed by their control systems, offering their highest quality in all products.

ADVANTAGES OF BUYING OILS FROM THE BRAND ACEITES CAZORLA

Cazorla Oils offers a premium oil exquisite that conquers any palate. At Olivarte you can find different varieties and formats of Aceites Cazorla, as well as more than 20 different brands of olive oil extra virgin, in a single order, and you will receive it at any point in the Peninsula in 24 - 48 hours. We accept payments by card, transfer, or Paypal. 100% secure payment.  

PRICES OF ACEITES CAZORLA

The price of Premium oils -extra virgin olive oils from early harvest- is higher compared to other olive oils, mainly due to the olive yield since, for the production of early harvest oil which is usually made at the end of October or the beginning of November, the yield level of the olive is lower. To this, we must add the selection process of the olive tree under the supervision by experts for obtaining premium oil and the most costly processes to produce a high-quality extra virgin olive oil. 

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