Limited edition Extra Virgin Olive Oil Picual, made from a selection of the best olives, harvested at their optimal ripeness in the areas located at higher altitudes and proximity to the Natural Park of Sierra Mágina. Its production process follows strict quality standards, guaranteeing a fresh, pure oil with the Protected Designation of Origin certification Sierra de Cazorla.
It is an oil of great intensity and organoleptic complexity, with outstanding gastronomic and nutritional properties. It is an oil with green herbaceous nuances from a healthy and young fruit. On the nose, it unfolds a fresh aroma of freshly cut grass, tomato plant, and green almond, with hints of fig and banana. On the palate, its flavor is balanced, with a well-structured bitterness and spiciness, characteristic of Picual variety oils. Its high content of antioxidants and polyphenols makes it an oil with great stability and multiple health benefits.