Enjoy three of the best Spanish extra virgin olive oils of 2025 in one pack. The pack contains:
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Dehesa el Molinillo Coratina 500 ml (Retuerta del Bullaque, Ciudad Real): best extra virgin olive oil in the world. It is an early harvest, made from Coratina variety olives. Extra virgin olive oil of the coratina variety, very aromatic and with great olfactory-gustatory complexity. Herbaceous aromas, green almond, artichoke, and toasted notes stand out. On the palate, it is enveloping, spicy, with a medium-high bitter and peppery .
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Rincón de la Subbética Ecológico Hojiblanca (DOP Priego de Córdoba, Carcabuey, Córdoba): 100% monovarietal olive juice hojiblanca from organic production. It is the most awarded oil. Produced by Almazaras de la Subbética, it has a sweet, green almond entry on the palate, with a medium intensity bitterness and spiciness. It is perfectly balanced and persistent.
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Oleum Hispania Nature Pajarera 500 ml (Carcabuey, Córdoba). This is an AOVE that on the nose has a ripe green fruity aroma with medium intensity green notes. Fruity aromas such as almond, ripe banana, apple, and nuts predominate. On the palate, it has a very sweet and pleasant entry, slightly bitter and a bit spicier but balanced, with an aftertaste reminiscent of nuts.