Extra Virgin Olive Oil
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Hacienda el Palo Premium Nevadillo 500 ml
- Regular price
- from 12,30€
- Sale price
- from 12,30€
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La Quinta Esencua Green Premium Picual 500 ml
- Regular price
- from 14,00€
- Sale price
- from 14,00€
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Deortegas Frantoio Organic 500 ml
- Regular price
- 16,30€
- Sale price
- 16,30€
- Regular price
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Nobleza del Sur Centenarium Picual 500 ml
- Regular price
- 15,50€
- Sale price
- 15,50€
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Picualia Reserva Picual 500 ml
- Regular price
- 20,00€
- Sale price
- 20,00€
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14,50€ - Unit price
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Picualia Premium Picual 500 ml
- Regular price
- 13,90€
- Sale price
- 13,90€
- Regular price
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12,00€ - Unit price
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Hacienda el Palo Premium Ecological Picual 500 ml
- Regular price
- from 12,30€
- Sale price
- from 12,30€
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Deortegas Hojiblanca Ecological 500 ml
- Regular price
- 15,50€
- Sale price
- 15,50€
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Palacio de los Olivos Picual 1,5 L
- Regular price
- 37,50€
- Sale price
- 37,50€
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Bravoleum Nevadillo with Case 500 ml
- Regular price
- 17,08€
- Sale price
- 17,08€
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Dehesa el Molinillo Empeltre 500 ml
- Regular price
- 9,50€
- Sale price
- 9,50€
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Bravoleum Nevadillo 500 ml
- Regular price
- from 15,98€
- Sale price
- from 15,98€
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Jabalcuz Early Harvest Picual 500 ml
- Regular price
- 12,50€
- Sale price
- 12,50€
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To the Soul of Cornicabra Olive 500 ml
- Regular price
- 18,00€
- Sale price
- 18,00€
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Picualia First Harvest Day Limited Edition 500 ml
- Regular price
- 14,50€
- Sale price
- 14,50€
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Campos de Biatia Dama Íbera Picual Green 500 ml
- Regular price
- from 19,00€
- Sale price
- from 19,00€
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- Unit price
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Artajo 10 Arbequina 500 ml
- Regular price
- from 13,50€
- Sale price
- from 13,50€
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16,00€ - Unit price
- per
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Characteristics of our extra virgin olive oils from Jaén
Extra Virgin Olive Oil (EVOO) is the highest quality olive oil variety. It is obtained from the best olives by mechanical procedures, with an acidity level below 0.8%, which gives it a unique colour, smell and flavour.
Spain is the country with the most varieties of olives in the world -with more than 250 varieties-, and each of them provides a unique flavor and aroma. For example, the picual extra virgin olive oil it is intense and bitter or, conversely, the Arbequina extra virgin olive oil whose taste is mild and even sweet.
Also, there is a clear trend towards organic extra virgin olive oil As the oil Nobility of the South Eco Day, which is characterized by using only organic products and natural resources in its cultivation system, thus respecting the environment, or the extra virgin olive oil hojiblanca as Corner of the Subbética Hojiblanca.
Why use extra virgin olive oils?
Extra virgin olive oil is one of the pillars of the Mediterranean diet, a diet that has been recognized by the WHO as healthy and sustainable. It is very beneficial for health as it has a high content of oleic acid, a monounsaturated fatty acid that helps reduce bad cholesterol and increase good cholesterol. It is also a source of natural antioxidants such as polyphenols or vitamin E. Its benefits are even greater when consumed raw.
It is a food that stands out for its organoleptic properties and further enhances the flavor of dishes. As well as for cooking, extra virgin olive oil 5 liters is cheaper and retains all its properties at high temperatures.
Advantages of buying oils in Olivarte
In Olivarte, a 100% online store, you can buy the best first-harvest extra virgin olive oils of Spanish origin. More than 60 types of oil and brands to choose from, either for personal consumption or to surprise someone with a quality gift. A simple and fast purchase process, in just 24 hours you can receive your oil anywhere in mainland Spain and, if you need recommendations, we will be happy to help you.
Extra virgin olive oil prices
The price of early harvest extra virgin olive oil is higher than any other since twice as many olives are needed to extract the same amount of oil. These are harvested in the months of October and November so they have less juice inside than a fully ripe olive. The quality of its olives is therefore superior with a high content of chlorophyll, which is responsible for the characteristic green color of the oil.